watermelon recipe

Watermelon Lime Popsicle 2 cups Watermelon (Cubed) 1 tbsp. Agave Nectar 1/4 cup Lime Juice 1 tbsp. Lime Zest Combine watermelon, agave nectar, and lime juice in a blender and puree.  Stir zest into watermelon mixture. Pour mixture into Popsicle molds and place in the freezer until frozen. Enjoy on a warm summer day. Image credit: erinwhitcomb     Watermelon Salad 2 cups Watermelon (Small Cubes) ½ cup Red Onion (Sliced) ½ cup Flat Leaf Parsley (Chopped) 1 tsp Chili Flakes ½ cup Rice Vinegar ¼ tsp Salt Combine all ingredients and chill in a refrigerator for about an hour or until cold. Enjoy with grilled fish or chicken.    

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Chef Praylani

Praylani Henry is a chef in the Atlanta area. She started her culinary journey in San Leandro California at the age of 12 when her grandmother taught her how to cook. At the age of 18, she moved to Atlanta and attended Le Cordon Bleu College of the Culinary Arts.

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